Happy Monday! To remind, you can leave comments or questions on this thread. Scroll to the bottom to see where. I just spent the week in Utah and I am now on Long Island solo visiting my Mom. I often post making my matcha at the airport and food I take with me, so I thought I would do a quick post on that since I get a lot of questions about it.
I love Pique matcha, it’s the best!! And, your July Coastal Italian class is amazing!! We loved the zucchini dish and the pasta dish as well as the shrimp dish... delish😋
Your Bliss Balls are one of our absolute favorite snacks, especially when traveling in our Airstream. I make them for almost every trip we take - they're so good to eat with a cup of coffee.
Hello Pamela, I too
Love to travel with pique matcha packets. Wondering though how you pack the almond milk? Thanks!
I love Pique matcha, it’s the best!! And, your July Coastal Italian class is amazing!! We loved the zucchini dish and the pasta dish as well as the shrimp dish... delish😋
Your Bliss Balls are one of our absolute favorite snacks, especially when traveling in our Airstream. I make them for almost every trip we take - they're so good to eat with a cup of coffee.
Got it. Thank you! 💕
Got it! Thank you! 💕