7 Comments

I was inspired by your whipped goat cheese appetizer to make a whipped goat cheese with honey app for Rosh Hashanah dinner tonight. Looking forward to your recipe with the almonds etc. Also, I really liked your idea of keeping the same menu when entertaining different groups of friends - genius! First time posting but enthusiastic reader of your emails - thank you

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Love your entertaining details, Pamela: food, serve ware and tablescape info ! Thank you for posting!

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This meal looks so delicious. Cannot wait to try the flank steak and the other stuff. So enough about the food-I love your dress. Where is it from? Can never have to many LBD's. Thanks.

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